Culinary Clinical References

Reference #119 : McCullagh, K. G., et al. Experimental canine atherosclerosis and its prevention. Lab Invest 1976;34:3 94-405.
Discussion: Fractionated Coconut Oil
Reference #120 : Yamamoto, Y. and Muramatsu, K. Regulation of essential fatty acid intake in the rat: self-selection of corn oil. J Nutr Sci Vitaminol (Tokyo) 1988;34(l):107-116.
Discussion: Fractionated Coconut Oil
Reference #121 : Cater, N. B., et al. Comparison of the effects of medium-chain triacylglycerols, palm oil, and high oleic acid sunflower oil on plasma triacylglycerol fatty acids and lipid and lipoprotein concentrations in humans. Am J Clin Nutr 1997;65(l):4145.
Discussion: Fractionated Coconut Oil

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