MC3 Clinical References

(9) Bray GA, Lee M, Bray TL. Weight gain of rats fed medium-chain triglycerides is less than rats fed long-chain triglycerides, hit J Obes 1980; 4: 27-32.
(10) GeliebterA, Torbay N, Bracco E, Hashim SA, Van Itallie TB. Overfeeding with medium-chain triglyceride diet results in diminished deposition of fat. Am J Clin Nutr 1983; 37: 1-4
(11) Mabayo RT, Furuse M, Murai A, Okumura JI. Interactions between medium-chain and long-chain triacyiglycerols in lipid and energy metabolism in growing chicks. Lipids 1994; 29: 139-44
(12) Rothwell NJ, Stock MJ. Stimulation of thermogenesis andbrown fat activity in rats fed medium chain triglyceride. Metabolism 1987; 36: 128-30
(13) Seaton TB, Welle SL, Warenko MK, Campbell RG. Thermic effect of medium-chain and long-chain triglycerides in man. Am 3 Clin Nutr 1986; 44: 630-34
(14) Hill, J. 0., Peters, J. C.,Yang, D., Sharp, T., Kaler, M., Abuirirad, N. N. & Greene, H. L. (1989) Thermogenesis in humans during overfeeding with medium-chain triglycerides. Metabolism 38: 641-648. 8.
(15) Scalfi L, Coltorti A, Contaldo F. Postprandial thermogeflesism lean and obese subjects after meals supplemented with medium-chain and long-chain triglycerides. Am J Clin NUtr 1991; 53: 1130-33
(16) Lasekan JB, Rivera J, Hirvonen MD, Keesey RE, Ney DM. Energy expenditure in rats maintained with intravenous or intragastric infusion of total parenteral nutrition solutions containing medium—or long-chain triglyceride emulsions. J Nutr 1992; 122: 1483-92
(17) Dulloo, A. G., Fathi, M., Mensi, N. & Girardier, L. (1996) Twenty-four hour energy expenditure and urinary catecholamines of humans consuming low to-moderate amounts of medium-chain triglycerides: a dose-response study in human respiratory chamber. Eur. J. Clin. Nutr. 50: 152-158.
(18) St-Onge MP, Bourque C, Papamandjaris AA, Jones PJH. Consumption of medium chain triglycerides versus long chain triglycerides over 4 weeks increases energy expenditure and fat oxidation in obese women. Ann Nutr Metab 2001; 45 (1): 89
(19) Maggio CA, Koopmans HS. Food intake after intragastric meals of short-, medium-, or long-chain triglycerides. Physiol Behav 1982; 28:921-261
(20) Denbow DM, Van Krey HP, Lacy MP, Watkins BA. The effect of triacylglycerol chain length on food intake in domestic fowl. Physiol Behav 1992; 51: 1147-50
(21) Furuse M, ChoiYH, Mabayo RT, Okumura JI. Feeding behavior in rats fed diets containing medium chain triglyceride. Physiol Behav 1992; 52: 815-17
(22) Stubbs RJ, Harbron CG. Covert manipulation of the ratio of medium—to long-chain triglycerides in isoenergetically dense diets: effect on food intake in ad libitum feeding men. mt j Obes 1996; 20: 435-44
(23) Van Wymelbeke V, Himaya A, Louis-Sylvestre J, Fantino M. Influence of medium-chain and long-chain triacylglycerols on the control of food intake in men. Am J Clin Nutr 1998; 68: 226-34
Reference #14 : Fushiki, T. and Matsumoto, K. Swimming endurance capacity of mice is increased by chronic consumption of medium-chain triglycerides. Journal of Nutrition 1995;125:531.
Discussion: Increased Energy and Metabolism
Reference #15 : Applegate, L. Nutrition. Runner World 1996;31:26.
Discussion: Increased Energy and Metabolism

Reference #90 :
Garland, F. C., et al. Occupational sunlight exposure and melanoma in the U.S. Navy. Archives of environmental Health 1990;45:261-267.
Discussion: The Sun Shine Vitamin
Reference #91 : Feldman, D., et al, Vitamin D and prostate cancer. Endocrinology 2000:141:59.
Discussion: The Sun Shine Vitamin
Reference #92 : Billaudel B., et al. Vitamin D3 deficiency and alterations of glucose metabolism in rat endocrine pancreas. Diabetes Metab 1998;24:344-350.
Discussion: The Sun Shine Vitamin
Reference #93 : Bourlon, P. M., et al. Influence of vitamin D3 deficiency and 1,225 dihydroxyvitamin D3 on de novo insulin biosynthesis in the islets of the rat endocrine pancreas. J Endocrinol 1999;160:87-95
Discussion: The Sun Shine Vitamin
Reference #94 : Ortlepp, J. R., et al. The vitamin D receptor gene variant is associated with the prevalence of type 2 diabetes mellitus and coronary artery disease. Diabet Med 18(10):842-845.
Discussion: The Sun Shine Vitamin
Reference #95 : Hypponen E., et al. Intake of vitamin D and risk of type I diabetes: a birth-cohort study. Lancet 2001;358(9292):1500-1503.
Discussion: The Sun Shine Vitamin
Reference #96 : Bouillon R., et al. Polyunsaturated fatty acids decrease the apparent affinity of vitamin D metabolites for human vitamin D-binding protein. J Steroid Biochem Mol Biol 1992;42:855-861.
Discussion: The Sun Shine Vitamin
Reference #171 : Burkitt, D. P. Hiatus Hernia: Is it preventable? Am J Clin Nutr 1981;34:428-431.
Discussion: Why Fiber is Good for You
Reference #177 : Eyton, A. The F-Plan Diet. New York: Crown Publisher, Inc. 1983.
Discussion: Weight Management
Reference #178 : Lindeberg, S., et al. Age relations of cardiovascular risk factors in a traditional Melanesian society; the Kitava Study. Am JClin Nutr 1997;66(4):845-852.
Discussion: Weight Management

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